Classic Carving Knife, 20cm

R2,499

Experience effortless carving with a forged 20cm hollow edge blade, perfect for thin, precise slices of meat, roasts, and vegetables.

Description

Achieve perfect, clean slices every time with the 20cm narrow blade designed for precision carving.
Prevent sticking and ensure effortless release of food with the innovative hollow edge design on this meat carving knife.
Experience superior balance and control thanks to the full-tang forged construction of the Wüsthof Classic carving knife.
Enjoy a comfortable and secure grip, reducing hand fatigue during extended use of your carving knife.
Trust in enduring quality with a blade forged from high-carbon stainless steel in Solingen, Germany, a hallmark of the Wüsthof Classic line.