Classic Carving Knife, 20cm

Description

Features

• Achieve perfect, clean slices every time with the 20cm narrow blade designed for precision carving.
• Prevent sticking and ensure effortless release of food with the innovative hollow edge design on this meat carving knife.
• Experience superior balance and control thanks to the full-tang forged construction of the Wüsthof Classic carving knife.
• Enjoy a comfortable and secure grip, reducing hand fatigue during extended use of your carving knife.
• Trust in enduring quality with a blade forged from high-carbon stainless steel in Solingen, Germany, a hallmark of the Wüsthof Classic line.