Global G-79 Fluted Chef Knife

The cook’s knives are in the classic shape of the Western style cook’s knife and so can perform any kitchen task, whether you need to slice, dice or chop. If you can only afford to get one knife, always buy one good chef’s knife. If you cut a lot of starchy vegetables, these knives are quite good as the veg is less likely to stick like glue onto the knives and get in the way of cutting things up.